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Paxton is Australia's leading producer of biodynamically farmed grapes, managing 300 acres of vines spread across the diverse terroirs of McLaren Vale.The company was founded in 1979 by renowned viticulturist David Paxton, although the family did not release the first Paxton wines until 2000. David, who does a very convincing impersonation of the crusty Aussie farmer, was not completely convinced by biodynamics at first, famously telling a top journalist 'biodynamics is the biggest heap of...
- 91 Points -
Bright straw-green; a supple, smooth and flavoursome chardonnay with stone fruit, melon and fig aromas and flavours, oak playing a minor role. Ready when you are.See detailed press review