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Champagne AYALA is one of the longest-established champagne Houses; it has been based in Aÿ, at the heart of the great champagne vineyards, since it was founded over 150 years ago. Independent and family-owned, it is still today the archetype of a great and historic House, producing top quality wines which are enjoyed throughout the world for their freshness and elegance. Edmond de Ayala, founder of the House in 1860, came from a family that had always aspired to go one step further. His...
Charming, generous and open on the nose. Aromas of red berries (strawberries, raspberries) and vine peaches. The palate is light yet expressive. Shows great freshness, due to the high proportion of chardonnay in the blend. Notes of red gooseberries and raspberries, with a lengthy and voluptuous finish.
Rosé Majeur is the perfect embodiment of the originality and finesse of the House’s wines. Made predominantly from Chardonnay it is crafted with the addition of a small proportion of Pinot Noir from the best crus of the Montagne de Reims. A low dosage enables it to express the House style, both feminine and generous, with great elegance.
- 93 Points -
Very attractive, bright strawberry and blueberry aromas here. Superb freshness and attractive fragrance with focused, fine textural detail on the palate. Disgorged in December 2017.See detailed press review
- 90 Points -
Aromatic notes of fresh basil, spice and citrus zest accent the juicy white cherry and biscuit flavors of this fresh rosé Champagne. The firm, focusing acidity is well-meshed to the fine mousse and flavor range.See detailed press review