Back to catalogue

Share this wine

2011 LANGMEIL Valley Floor Shiraz

LANGMEIL Valley Floor Shiraz 2011

29.34* CAD

$29.34* * Suggested retail price

*This wine isn't available right now,
we'll let you know as soon as it comes back.

  • Portfolio
  • Portfolio
  • Trialto
  • Product code
  • Product code
  • 564450
  • Format
  • Format
  • 12x750ml
  • Listing type
  • Listing type
  • Special OrderRead more
  • Status
  • Status
  • UnavailableRead more
  • Country
  • Country
  • Australia
  • Regulated designation
  • Regulated designation
  • Table wine
  • Region
  • Region
  • South Australia
  • Subregion
  • Subregion
  • Barossa, Barossa Valley
  • Varietal(s)
  • Varietal(s)
  • Shiraz
  • Alcohol Level
  • Alcohol Level
  • 14.6%
  • Color
  • Color
  • Red
  • Aging vessel type
  • Aging vessel type
  • 23% new & 77% seasoned American oak hogsheads
  • Length of aging
  • Length of aging
  • 24 months
  • Total acidity
  • Total acidity
  • 6.6 g/l
  • PH
  • PH
  • 3.346
  • About this winery

    Chief Winemaker Paul Lindner and Winemaker Tyson Bitter, aim to produce world class wines using Langmeil's own individual style while taking advantage of the distinctive hallmarks of the Barossa. Langmeil ensures that all vineyard sources offer variety as well as the highest quality. Techniques and Philosophies Paul has a passion for utilizing old world and new world technology, minimal handling and filtration techniques, to ensure the full potential of the fruit is captured, resulting in fruit...

    See the LANGMEIL detail page for more information on this brand

  • Tasting notes

    Colour: Deep crimson with purple hues.
    Aroma: A rich and intense aroma of ripe Satsuma plum, blueberries and hints of cola mingling with fine milk chocolate, cedar and sweet spice.
    Palate: Quite a mouthful of sweet, juicy fruit but balance wonderfully with briary and sweet spice. A full bodied wine showing great complexity with hints of cedar and smokey notes which, in combination, flows through to the lengthy and youthfully austere finish.
    Cellaring: 2012 – 2027

  • Viticultural notes

    The Barossa experienced its best rainfall in five years during the winter and spring of 2010 and provided good soil moisture for the onset of the growing season. Late spring was fairly mild with some moderately warm days, resulting in an early budburst. Warm and mild weather ensued for the remainder of the growing season so canopies remained very healthy and ripening accelerated for an early vintage. The onset of cool nights in mid-March slowed the final harvest for some later varieties and vineyards. In summary, the 2011 wines are proving that this has been an exceptional year for the Barossa.