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2016 EL ENEMIGO El Enemigo Chardonnay

EL ENEMIGO El Enemigo Chardonnay 2016

37.70* CAD

$37.70* * Suggested retail price

  • 26 case(s) available

  • Portfolio
  • Portfolio
  • Trialto
  • Product code
  • Product code
  • 178470
  • Format
  • Format
  • 12x750ml
  • Listing type
  • Listing type
  • Speculative
  • Status
  • Status
  • Available
  • Country
  • Country
  • Argentina
  • Regulated designation
  • Regulated designation
  • Dénomination origine (DOC)
  • Region
  • Region
  • Mendoza
  • Varietal(s)
  • Varietal(s)
  • Chardonnay
  • Color
  • Color
  • White
  • Sugar
  • Sugar
  • Dry
  • Closure type
  • Closure type
  • Cork
  • About this winery

    El Enemigo, “the enemy”. The struggle that most defines us in our lives is the one that we wage with our selves. We are all our own worst enemies. This is the credo behind the name on the label. The wines of El Enemigo are enigmatic, charismatic, and verging on iconoclastic. In that way the wines reflect their maker, Alejandro Vigil, an almost Picasso-like personality. “Ale”, as he is known, is the head winemaker at the iconic Bodega Catena Zapata, but he has many loves. He consults,...

    See the EL ENEMIGO detail page for more information on this brand

Press reviews

  • - 98 Points -

    - #57 - Top 100 Wines of 2018 -

    November 2018

    This is really amazing with an exotic dried-fruit character of pineapple and mangoes. Full-bodied, rich and fruity with cream, pie-crust and caramel character. Crazy chardonnay with a little Jura style and some flor undertones. It really does have flor in the barrel when aging. Love. Get it.

    See detailed press review
  • - 94 Points -

    June 2018

    With an even darker, more intense golden color but fresher aromas and flavors compared to the 2015 vintage, the 2016 El Enemigo Chardonnay has more noticeable notes of curry and nuts, with higher acidity, which gives it somewhat of a Jura character. It has 13.5% alcohol and 7.4 grams of acidity (in tartaric), so, very healthy natural parameters. It had a longer élevage sous voile, up to 13 months, so that probably explains why the yeasty and spicy character is more marked here than in the 2015. Winemaker Alejandro Vigil likes it like this, but he doesn't want more of the flor character, as it's not supposed to be a flor wine. Superb! It will be very interesting to see how this wine ages in bottle.

    See detailed press review