Retour aux revues de presse

Partager ce vin

L'ECOLE NO. 41 L'ECOLE NO. 41 - Chenin Blanc - 2016

L'ECOLE NO. 41 Chenin Blanc 2016

Consulter la fiche du vin

91 Points

(from four old vineyards in Yakima, planted in 1978 and 1979; done entirely in stainless steel): Pale, bright yellow. Lovely lift to the aromas and flavors of orange, lemon, ginger, shiso leaf and flowers. Dense but racy wine with a cooler note of pink grapefruit and a suggestion of botrytis (but just two grams per liter residual sugar). Turns more citrussy and dry on the dusty, building back end. This should age well on its sound acidity. (Clubb noted that he has never acidified his Chenin Blanc because this fruit comes in last, with the highest natural acidity.) Really terrific texture and fruit here, in the style of a just off-dry Vouvray. I'd like to come back to this impressive wine in a couple years.

Stephen Tanzer, Octobre 2017


À propos de Vinous

Vinous is our vision of a modern-day wine media platform that places consumers inside the conversation and encourages them to form their own opinions. Vinous brings together professional reviews, the stories behind the wines and the perspectives of our readers in over 55 countries using multimedia and leading edge technology. We visit hundreds of wineries each year, allowing us to offer unparalleled, first-hand insight into the world of wine.

Since launching in May 2013, Vinous has become one of the fastest growing wine content websites in the world. Regular features include comprehensive reviews of new releases from the world's major wine regions, vertical tastings and retrospectives, in-depth videos shot on location, Vinous Favorites - our top picks under $25, Cellar Favorites - which features older wines, and Vinous Table, where we profile our top eating and drinking destinations.

In November 2014, Vinous announced its acquisition of Stephen Tanzer's International Wine Cellar. Please also see the Frequently Asked Questions.